Tropical Cloud Overnight Oats
Not to be dramatic but this breakfast isn’t just pretty. It is creamy fruity naturally sweet and actually keeps you full thanks to protein and fiber
- Total time
- 4 hr 10 minor overnight
- Serves
- 2
- Published
- Recipe by
- Saba

The recipeDine in Colors
Tropical Cloud Overnight Oats
- Prep
- 10 min
- Soak time
- 4 hror overnight
- Total
- 4 hr 10 minor overnight
- Serves
- 2
Ingredients
Overnight Oats
- 1 cup Rolled oats
- 2 tbsp Chia seeds
- 1 ¼ cup Milk of choice (I used almond)
- 1 tbsp Maple syrup
- Pinch of salt
- ½ tsp Vanilla
(Optional) Blue Yogurt
- ¾ cup Greek yogurt
- 1 tbsp Honey
- 4 tbsp Butterfly pea flowers
- ⅓ cup Hot water
Toppings
- 1 cup Greek yogurt
- 1 Ripe champagne mango, diced
- 2 Kiwis, thinly sliced
- Coconut flakes
Instructions
Overnight Oats
- Step 1Mix oats, chia, milk, maple syrup, salt, and vanilla then refrigerate overnight or at least 4 hours
(Optional) Blue Yogurt
- Step 2Steep butterfly pea flowers in hot water for 15 minutes then strain and cool. Mix with yogurt and honey and stir until soft blue
Assemble
- Step 3Line your glass with kiwi slices
- Step 4Add oat layer then yogurt then a thin mango layer then more yogurt. Top with mango, kiwi, and coconut flakes
https://www.dineincolors.com/recipes/tropical-cloud-overnight-oats
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