Sheet Pan Roasted Tomato Soup

Name: Sheet Pan Roasted Tomato Soup
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Ingredients: 5 Roma tomatoes, halved; 30 oz (about 4 cups) Sugar bombs cherry tomatoes; 2 Carrots, peeled and roughly chopped; 1 Yellow onion, peeled and chopped; 1 Small head of garlic or 5 Garlic cloves; Olive oil; A few sprigs of fresh thyme; Italian seasoning; Salt; Pepper; 2 cups Vegetable or chicken broth; ⅓ cup Cream; ¼ cup Grated parmesan; Fresh basil; Sourdough bread; Butter; Shredded mozzarella; White cheddar slices

This recipe brings back so many memories and reminds me of cozy fall days. Nothing beats the comfort of roasted tomato soup with a golden, crispy grilled cheese. It’s warm, creamy, and so yummy. Everything roasts together on one sheet pan, so it’s super easy to make and even easier to clean up.

Total time: 1 hr 5 min
Serves: 4
Updated: February 26, 2026
Recipe by: Saba

Jump to recipe

Pin it

The recipeDine in Colors

Sheet Pan Roasted Tomato Soup

Prep: 20 min
Cook: 45 min
Total: 1 hr 5 min
Serves: 4

Ingredients

Tomato Soup

5 Roma tomatoes, halved
30 oz (about 4 cups) Sugar bombs cherry tomatoes
2 Carrots, peeled and roughly chopped
1 Yellow onion, peeled and chopped
1 Small head of garlic or 5 Garlic cloves
Olive oil
A few sprigs of fresh thyme
Italian seasoning
Salt
Pepper
2 cups Vegetable or chicken broth
⅓ cup Cream
¼ cup Grated parmesan
Fresh basil

Grilled Cheese

Sourdough bread
Butter
Shredded mozzarella
White cheddar slices

Instructions

Tomato Soup

Step 1Add the tomatoes, carrots, onion, thyme, and garlic to a sheet pan. If using a whole head of garlic, slice the top off, drizzle with olive oil, and wrap it in foil before adding it to the pan
Step 2Drizzle everything with olive oil, Italian seasoning, salt, and pepper. Roast at 375°F for 45 minutes, until soft and caramelized
Step 3Transfer the roasted veggies to a blender, squeeze in the roasted garlic, and blend until smooth. Add the hot broth, then mix in the cream, parmesan, and 2 tbsp chopped basil. Taste and adjust seasoning as needed

Grilled Cheese

Step 4Butter the outside of two sourdough slices, fill with mozzarella and white cheddar, and place on a sheet pan. Top with another sheet pan to keep it flat and bake for 7–8 minutes, until golden and melty