Beginner Friendly Chuck Roast

Name: Beginner Friendly Chuck Roast
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 4 to 6
Ingredients: 2 lbs Chuck roast; 2 tsp Kosher salt; 2 tsp Pepper; 1 Onion, chopped; 1¼ cup Bone broth; 2 tbsp Apple cider vinegar; 2 tbsp Olive oil

This is how you eat at home without cooking every single night.

Total time: 3 hr 10 min
Serves: 4 to 6
Updated: March 6, 2026
Recipe by: Saba

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No complicated steps. No special skills. Just a solid, reliable recipe you’ll use again and again

The recipeDine in Colors

Beginner Friendly Chuck Roast

Prep: 10 min
Cook: 3 hr
Total: 3 hr 10 min
Serves: 4 to 6

Ingredients

2 lbs Chuck roast
2 tsp Kosher salt
2 tsp Pepper
1 Onion, chopped
1¼ cup Bone broth
2 tbsp Apple cider vinegar
2 tbsp Olive oil

Instructions

Step 1Preheat oven to 350°F. Pat the roast dry and season generously with salt and pepper. Add to a pot with onion, then pour in broth and vinegar
Step 2Cover and bake about 2½ hours until fork tender. If it’s not shredding easily, it just needs more time. Shred, then return to the oven uncovered for 30 minutes to deepen the flavor and crisp the edges.

https://www.dineincolors.com/recipes/beginner-friendly-chuck-roast