Watermelon Sorbet
They said just eat the fruit… I said nah, we’re turning it into sorbet. Only 3 ingredients. No dairy, no refined sugar, no fancy gadgets (just a food processor).
- Total time
- 10 min
- Serves
- 4
- Updated
- Recipe by
- Saba

The recipeDine in Colors
Watermelon Sorbet
- Total
- 10 min
- Serves
- 4
Ingredients
- ½ a Seedless watermelon, cubed and frozen
- 2 tbsp Maple syrup
- 1 Lime's worth of juice
- Waffle cone (optional)
Instructions
- Step 1Add frozen watermelon, lime juice, and maple syrup to a food processor.
- Step 2Blend! It’ll look like crushed ice at first, keep going. After a few minutes, it’ll turn silky and sorbet-like (I did it in 2 batches)
- Step 3Scoop into a cone or bowl and enjoy immediately
https://www.dineincolors.com/recipes/watermelon-sorbet
Find more
You may also like
More desserts
Breakfast30 min
Cottage Cheese Chocolate Strawberry Protein Crepes

Desserts1 hr 10 min
Protein Crunch Bars

Desserts1 hr 35–40 min
Sugar-Free Passion Fruit Olive Oil Cake

Desserts1 hr 15 min
Rice Paper Mochi