Barbacoa Tacos

I could eat these tacos every week and still crave more. They’re tender, full of flavor, and so simple to make. Just let it slow cook, and wait until the meat falls apart into perfection. They taste even better the next day if you can control yourself.
Save this recipe for your next taco night and thank me later
 
Serves: 8
Prep Time: 15 minutes
Cook Time: 3 hours
Total Time: 3 hours 15 minutes